21. The Quality of foods and beverages :
پدیدآورنده : edited by George Charalambous, George E. Inglett
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Beverages-- Analysis-- Congresses,Flavor-- Congresses,Food-- Analysis-- Congresses,Food industry and trade-- Congresses
رده :
TX541
.
Q34
22. The quality of foods and beverages: chemistry and technology
پدیدآورنده : edited by George Charalambous )and( George Inglett
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Analysis - Congresses ، Food,Analysis - Congresses ، Beverages,Congresses ، Flavour,Congresses ، Food industry and trade
رده :
TX
541
.
Q34
23. #<The> shelf life of foods and beverages
پدیدآورنده : #edited by George Charalambous
کتابخانه: Central Library of Esfehan University of Technology (Esfahan)
موضوع : Food- Storage- Congresses ،Food- Shelf-life dating- Congresses ،Flavor- Congresses
رده :
#
TP
،#.
I58
،#
1985
24. Tropical foods :
پدیدآورنده : edited by George E. Inglett, George Charalambous
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Composition, Congresses,Food crops-- Composition, Congresses,Food crops-- Tropics,Food, Congresses,Tropical crops-- Composition, Congresses,Tropical crops, Congresses,Food Supply, Congresses,Tropical Climate, Congresses
رده :
TX345
.
I5614
1979
25. Tropical foods :
پدیدآورنده : edited by George E. Inglett, George Charalambous
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Composition, Congresses,Food crops-- Composition, Congresses,Food crops-- Tropics,Food, Congresses,Tropical crops-- Composition, Congresses,Tropical crops, Congresses,Food Supply, Congresses,Tropical Climate, Congresses
رده :
TX345
.
I5614
1979